Belize Poultry Association
Belize Poultry Association
Providing our nation with the highest quality animal protein at the most affordable price
  • Home
  • News
  • About BPA
    • Board of Directors
    • History
    • Related Links
  • Health
  • Food Safety
  • Recipes
  • FAQS
  • Contact Us
  •  
  • Director's Login
  • Latest Recipes


    Belizean Powderbuns >
    Escabeche >
    Potato, Red Pepper, and Feta Frittata >
    Summer Berry Custard Bars! >
    All Recipes

    Recipe Categories

    Skip Navigation Links.
    All Categories
    Eggs
    Chicken
    Desserts
    Main Course
    Snacks/Appetizers
    Breakfast

    Jamaican Jerk Chicken   

    Aug 23, 2012
    Categories: Chicken, Main Course
    Jamaican Jerk Chicken

    Ingredients:


    1 tablespoon Ground allspice
    1 tablespoon dried thyme
    1 1/2 cayenne pepper
    1 1/2 freshly ground black pepper
    1 1/2 ground sage
    3/4 teaspoon ground nutmeg
    3/4 teaspoon ground cinnamon
    2 tablespoon powder or fresh garlic
    1 tablespoon sugar
    1/4 cup olive oil
    1/4 cup soy sauce
    3/4 cup white vinegar
    1/2 cup orange juice
    1 lime juice
    1 habanero pepper
    3 green onions– finely chopped
    4 to 6 chicken legs

    Directions:

    Seed and finely chop habanero pepper.  Trim chicken of fat.  In a large bowl. Combine the allspice, thyme, cayenne pepper, black pepper, age, nutmeg, cinnamon, salt, garlic powder and sugar.  With a wire whisk, slowly add the olive oil, soy sauce, vinegar, orange juice, and lime juice.

    Add the habanero pepper, onion, and mix well.  Add the chicken legs, cover and marinate for at least 1 hour, longer if possible.

    Preheat an outdoor grill.  Remove the legs from the marinade and grill for 6 minutes on each side or until fully cooked.  While grilling, baste with the marinade.  Bring the leftover marinade to a boil and serve on the side for dipping.

     

    Views: 3310
    Share |    

    You may also like:

    Home | News | About BPA | Health | Food Safety | Recipes | FAQs | Contact Us

    Belize Poultry Association | #2 Haulover Creek Street, Belmopan | Belize | Tel: 501-822-3221 | [email protected]

    Copyright 2012 - Belize Poultry Association

    Created by Belize Internet Marketing & Website Design